Albufera de Valencia: 3 perspectives of the rice fields

Albufera is an urban oasis surrounded by rice fields and forest. Visit it is the way to understand the origin of Valencian gastronomy including the very well-known Paella. It is only from 10 km to 30 km from the city but to arrive there means pure nature, dreamy sunsets, botanic treks, boat trips and calmness …

Rice with what? – On the route of Spanish rice dishes

Let's start with a basic fact. I'm originally coming from a country (Hungary), where people don't really eat rice. Especially me. Yes, we can find rice there too, usually as a cheap side dish, but just imagine the most boring plain white rice, lacking any culinary fantasy or spices, mainly only salted, or sometimes combined …